A Taste of Summer

There is really nothing like fresh summer produce – juicy tomatoes, crisp cucumbers, sweet peaches and abundant squash. Whether it’s fresh from your backyard garden or purchased from your local farmers market, there are endless options for cooking with summer’s bounty. With that in mind, we asked six local chefs to take one in-season fruit or vegetable and create a mouth-watering dish for our readers. They knocked it out of the park with these vibrant and flavorful summer dishes that let the produce shine.